Joséphine

2008

Intensity and harmony

The year 2008 was marked by cold weather until the end of December. The lingering winter delayed budburst. April saw the return of positive temperatures and rainfall, which favored exceptional flowering. The two summer months were hot and rainy. Harvesting began on September 15.

Chardonnay

54%

Pinot noir

46%

Operating temperature

10-12°

Ageing potential

Until 2030

CRUS ASSEMBLÉS
Avize, Vertus, Chouilly, Cumières, Mailly and le Mesnil sur Oger.
AGING
108 months
MILLENNIUM
2008
DOSAGE
5g/L

a tribute to
exceptional years

Each Joseph Perrier vintage bears witness to a unique year, marked by the vagaries of the climate and the expertise of our wine craftsmen. Discover the vintage cuvées that embody the excellence and uniqueness of each harvest.

awards & ratings

Bettane & Desseauve

18.5 / 20

Revue du Vin de France

17.5 / 20

Richard Juhlin

Richard Juhlin

Decanter

96 / 100

Tasting notes
by nathalie laplaige

to the eye

A yellow-gold color with glowing coppery highlights.

on the nose

The first nose marries a floral fragrance of garden iris with an exotic aroma of sandalwood.

in the mouth

The attack on the palate is well-established, between liveliness and vinosity. The Pinot Noir vigorously releases fruity flavors enriched by hints of almond.

food & wine pairing

It sublimates the tender flesh of line-caught sea bass, bringing out all its flavors. Its vinosity and effervescence lighten the smokiness of the game meat.

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